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1 1/3 cups flour 2 teaspoons baking powder 1/2 cup sugar 1/2 teaspoon salt 1/4 teaspoon nutmeg |
1/2 cup milk
1 egg beaten 2 tablespoons butter melted 2 tablespoons rum |
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Add sifted dry ingredients to milk, egg, butter and rum mixed together. |
Beat only until flour disappears. This recipe will make 1 dozen donuts. |
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2 1/4 cups flour 2 teaspoon baking powder 1 cup sugar 1 teaspoon salt 1/4 teaspoon grated nutmeg1 tablespoon softened shortening 2 eggs 1 teaspoon vanilla 3/4 cup milk |
| Stir dry ingredients together in
larger bowl, add the softened shortening.
Add eggs, vanilla and milk. |
Mix about 1/2 minute.
Put baker in your donut maker and fry in 2 inches of shortening at 365 degrees. |